Wine List
Vini a Bicchiere
Vini Spumante E Rosato
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Prosecco Brut NV (On Tap), Zardetto, Veneto
fruity, medium bodied, dry
glass $11
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Lambrusco Grasparossa, Enrico Cialdini,lombardia
rich, tannins, dry
glass $13
bottle $46
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Rosé (On Tap) Summer in a Bottle, Wolffer Estate, Sagaponack
papaya, delicate, acidity
glass $13
Vini Bianchi
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Falanghina, Botromagno, Puglia
fragrant, citrus, crisp
glass $12
bottle $34
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Vermentino, Arigolas Costamolina, Sardegna
citrus, medium bodied, acidity
glass $11
bottle $38
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Pinot Grigio (On Tap), Gazerra, Sicilia
lemon, briny, mineral
glass $10
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Pinot Grigio, Danzante, Friuli Venezia-Giulia
orange blossom, honey, apricot
glass $12
bottle $40
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Chardonnay (On Tap), Pacific Standard, California
apricot, fruity, creamy
glass $10
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Chardonnay, La Crema, California
oak, juicy, acidity
glass $14
bottle $46
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Riesling, Snoqualmie, Washington
citrus, earthy, medium
glass $10
bottle $36
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Sauvignon Blanc, Torre di Luna, Terentino Alto-Aldige
pink grapefruit, dry, structured
glass $13
bottle $43
Vini Rosso
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Montepulciano, Collegiata, Abruzzo
soft, dry, tannins
glass $10
bottle $34
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Cabernet Sauvignon (On Tap), Pacific Standard, California
full, velvety, chocolate
glass $11
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Cabernet Sauvignon, Lyeth Estate, California
raspberry, pepper, cocoa
glass $14
bottle $46
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Chianti, Frescobaldi Castiglioni, Toscana
red currant, floral, rich
glass $13
bottle $43
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Nero d’Avola, Cantine Colosi, Sicilia
cherry, dry, full
glass $14
bottle $46
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Pinot Noir, Mark West, California
soft, silky, cherries
glass $10
bottle $36
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Barbera D’alba, Fratelli Seghesio, Piemonte
cranberry, red currants, soft tannins
glass $12
bottle $42
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Merlot, The Crusher, California
blueberries, currant, espresso
glass $11
bottle $38
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Centine (Red Blend), Castello Banfi, Toscana
black cherry, plums, spice
glass $12
bottle $41
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Malbec, 9 Lives, Mendoza
blackberry, vanilla, spice
glass $13
bottle $44
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Barbera D’asti, Damilano, Piemonte
violet, cherry, vanilla
glass $12
bottle $42
Vini Bianchi
Spumante E Rosato
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Prosecco, Acinum, Veneto
extra dry, smooth, crisp, elegant palate with a long fresh finish.
$44
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Fanciacorta, Ca’ del Bosco Cuvée Prestige,Lombardia
a sparkling jewel, from the finest grapes in the region. fresh crisp, balanced.
$78
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Rosato, Castello di Bossi, Toscano
aromas of herbs, fresh cherries and tart cranberry. structured bright acidity.
$48
Italia E France
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Gavi, Michele Chiarlo Le Marne, Piemonte
rich floral scents, notes of citrus and bread crust. elegant round and savory.
$52
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Soave Classico, Inama, Venet
luxury for everyday. hints of elderflower, mineral on the palate almond finish.
$40
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Greco di Tufo, Vinosia L’Ariella,Campania
aromas of apricot, peach and citrus. palate is framed by apple and pear, full.
$46
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Vermentino, Fattoria di Magliano Pagliatura, Toscano
golden in color, with white peach, apple, and pear aromas. floral, hint of mint.
$52
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Roero Arneis, Malvira Renesio,Piemonte
stone fruit, hints of melon with a zip of acidity, with a classic clean finish.
$48
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Pinot Grigio, Altanuta Valdadige, Trentino
creamy with yellow fruit, dried apricot. spicy herbaceous notes mingle.
$49
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Pinot Grigio, Jermann, Friuli
Tropical on the nose. Full, smooth, green apple, citrus, notes of honey.
$56
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Chardonnay, Domaine Bernard DeFaix, Burgundy
aromatic structure, fineness and great balance. a real “pleasure wine”.
$52
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Chardonnay, Laurent Cognard, Burgundy
soft, creamy, ripe honeyed fruit. gentle texture, tangy orange, crisp acid.
$60
East E West Coast
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Sauvignon Blanc, Jax Vineyards Y3, California
layers of meyer lemon, nectarine and stony fruit, lingering acidity.
$42
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Sauvignon Blanc, Stewart Cellars, California
white peach, thyme, and gooseberry. textured and lush key lime and kiwi.
$52
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Sauvignon Blanc, Peju Winery, California
Round richness, crisp acidity contrast tropical pineapple, guava, and lime.
$60
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Chardonnay, Ravines, Finger Lakes
fresh fruit, distinct mineral tinge, hints of butter, light french oak.
$48
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Chardonnay, Fog & Light Vintage Reserve, California
elegantly exudes bright fruit balanced with crisp acidity and creaminess.
$44
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Chardonnay, Sequioa Grove,California
delicate aromas and flavors with citrus, floral, mineral and medium body.
$65
Vini Rosso
Italia
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Dolcetto D’ Alba, Paolo Scavino, Piemonte
fresh and delicate cherry, blueberry, spices and flowers. light and bright.
$42
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Barbera D’Asti, Vietti Tre Vigne, Piemonte
dry, medium bodied with refreshing acidity, oak, long cherry finish.
$46
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Barbera D’alba, Pertinace, Piemonte
Perfect for sausage and pizza. Complex and balanced, black cherry and spice.
$40
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Montepulciano, Cantina Zaccagnini Riserva, Abruzzo
Full-bodied, robust, balanced with fruit and tannins, pleasant oak features.
$45
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Maremma Toscana, Rocca di Frasseinello Poggio alla Guardia, Toscano
sangiovese, merlot and cabernet. plums and spice. clean and mineral
$48
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Rosso Toscana, Saldini Pilastri, Toscano
sangiovese dominant. fresh, fruity palate, soft tannins, mellow french oak
$44
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Rosso di Montalcino, Ciacci Piccolomini d’Aragona, Toscano
100% sangiovese. succulent cherry, raspberry and licorice. vibrant and delish.
$56
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Rosso di Montalcino, Argiano, Toscano
100% sangiovese. live palate with cherries, good acidity and tannins, balanced.
$60
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Red Blend, Tormaresca Neprica, Puglia
negroamaro and primitivo. elegant, medium body, strawberry and candied fruit.
$38
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Frappato, Planeta, Sicilia
light and aromatic. pleasant red fruit and balsamic tones. a classic pasta pair.
$48
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Valpolicella Ripasso, Acinum, Veneto
corvina dominant. dry and velvety. blackberry jam, vanilla, clove with tannins.
$50
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Chianti Classico, Monsanto Riserva, Toscano
award winning, medium-full body, depth of fruit, spice, acidity and tannins .
$56
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Etna Rosso, Tenuta Della Terra Nere, Sicilia
nerello mascallese. a beautiful layered full bodied wine. strawberry and earthy.
$60
West Coast
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Merlot, Chateau St. Michelle, Washington
layers of rich dark red fruit flavors. long, smooth, sweet finish.
$45
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Merlot, Coppola, California
made with 15% petit sirah. notes of blueberry, raspberry and vanilla.
$48
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Pinot Noir, Josh Cellars, California
rich texture, juicy cranberry, gentle tanins, pleasant dry finish.
$38
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Pinot Noir, Forge Cellars, Finger Lakes
a classic, soft with notes of nettle, red plum and licorice.
$54
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Pinot Noir, La Crema, California
textured flavors of red currant, lithe and minerally finish, aged in new oak.
$56
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Pinot Noir, LIOCO, California
incredibly expressive, savory blend of blackberry fruit, notes of lavender.
$64
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Pinot Noir, Montin]ore Estate, Oregon
medium-bodied, silky palate, cranberry jam, star anise, with an earthy toast.
$52
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Cabernet Sauvignon, Kenwood Vineyards Six Ridges, California
full bodied with boysenberry, rich cherry pie, white pepper spice.
$46
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Cabernet Sauvignon, Seven Hills, Washington
vibrant palate with tangy red fruit and sweet vanilla-spiced oak.
$60
Reserve Wines
Vini Rosso D’italia
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Gagliole Rosso, Gagliole, Toscano
blend of sangiovese and cabernet. full bodied, juicy and delicious.
$80
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Pecchia, Gagliole, Toscano
100% sangiovese. dry, bold and fresh. cherry, liquorice and acidity.
$98
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Arcanum, Tenuta di Arceno, Toscano
cabernet franc dominant. bright, mineral with currant and cedar.
$100
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Brunello di montalcino, Altesino, Toscano
sangiovese. medium-full bodied, firm and silky tannins, structured.
$94
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Amarone della valpolicella classico, Zenato,Veneto
corvina dominant. warm and spicy, with dried fruit. round and smooth.
$96
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Il Carbonaione, Poggio Scalette, Toscano
sangiovese. medium-full. elegant, juicy black cherry and blackberry.
$78
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Don Luigi Riserva, Di Majo Norante, Molise
montepulciano. medium-body. cherry jam, with a stony, tangy element.
$80
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Barolo, Damilano Cerequio, Piedmonte
medium body, fine tannins, delicious finish. creamy, tannic mouthfeel.
$78
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Barbaresco, Produttori del Barbaresco Rio Sordo, Piemonte
100% nebbiolo. full-body palate, juicy marasca cherry. firm tannins.
$85
Vini Rosso
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Red Blend, Prisoner, California
raspberry, pomegranate, and vanilla linger for a smooth luscious finish.
$75
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Red Blend, Taken, California
subtle oak, dark fruit on the palate. creamy, milk chocolate on the finish.
$80
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Cabernet Sauvignon, Stags Leap "Artemis", California
the palate is round with flavors of dark chocolate, plum, and oak.
$85
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Cabernet Sauvignon, Spottswoode, California
medium to full-bodied, ripe palate, fine tannins, long finish.
$175
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Cabernet Sauvignon, Shafer “one point five”, California
round, rich, and smooth, this classic has layers of red and black fruit.
$140
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Cabernet Sauvignon, Kenefick Ranch, California
cabernet with 10% petit verdot. layers of cassis, and sour cranberry.
$90
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Cabernet Sauvignon, Caymus Vineyards, California
ripe, smooth and delectable with flavors of cocoa, and ripe dark berries.
$186
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Angeli Cuvee, Marietta Cellars, California
zinfandel. ripe, round tannins, focused acidity, full structure.
$78